Tzatziki, hummus, Eggplant, served with pita bread
Grilled octopus, fava, spring onions
handmade filo, spinach, feta cheese, Mediterranean herbs
Grounded beef in tomato sauce, eggplant, potato, béchamel sauce
vegetable casserole, potatoes, eggplants, onions, carrots, zucchini, tomatoes
pan fried cow cheese, lemon zest
marinated portobello mushroom, mozzarella cheese, thyme, arugula, fresh tomato, basil pesto, balsamic dressing.
PEI mussels, white wine, garlic, parsley, parmesan butter, pita bread
vine ripe tomatoes, Euro cucumbers, green bell peppers, red onions, Kalamata olives, capers, Greek feta, oregano, EVOO dressing. Add chicken $6
spring mix, octopus, shrimp, vinaigrette, soy sauce, cherry tomato
grilled beets, spring mix, halloumi cheese, caramelized pecans. Add chicken $6
12oz NZ baby lamb chops, lemon potatoes, oregano,
Grounded lamb, grilled tomato, tzatziki, flatbread
Fettuccine, mussels, squid, shrimp, tomato sauce, parmesan
Parmesan, garlic, herbs, whipping cream
10oz ribeye, hand cut fries, cherry tomatoes, white balsamic truffle dressing, mix green
pan seared salmon, couscous, tomato, cucumber, herbs
Tzatziki, hand cut fries, pita bread
8oz CAB beef, egg, bacon, cheddar cheese, mayo, tomato, hand cut potatoes
grilled chicken breast, flatbread, mayo mustard sauce
Seabass fillet, kale, lemon sauce, olive oil
Dark chocolate, biscuits, powder sugar
Layered filo, sweet custard filling, powdered sugar, cinnamon
Filo layers, walnuts, syrup
PLEASE LET US KNOW OF ANY ALLERGIES OR DIETARY RESTRICTIONS
Salmon fillet, baby corn, beets, carrots, coriander sauce
Traditional Greek Moussaka every day during Lunch time
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